TY - JOUR
T1 - Evaluation of a long-chain polyunsaturated fatty acid supplemented formula on growth, tolerance, and plasma lipids in preterm infants up to 48 weeks postconceptional age
AU - Vanderhoof, Jon
AU - Gross, Steven
AU - Hegyi, Thomas
AU - Clandinin, Thomas
AU - Porcelli, Peter
AU - DeCristofaro, Joseph
AU - Rhodes, Torunn
AU - Tsang, Reginald
AU - Shattuck, Karen
AU - Cowett, Richard
AU - Adamkin, David
AU - McCarton, Cecilia
AU - Heird, William
AU - Hook-Morris, Brenda
AU - Pereira, Gilberto
AU - Chan, Gary
AU - Van Aerde, John
AU - Boyle, Frances
AU - Pramuk, Kathryn
AU - Euler, Arthur
AU - Lien, Eric L.
PY - 1999/9
Y1 - 1999/9
N2 - Background: The last trimester of pregnancy is a period of rapid accretion of long-chain polyunsaturated fatty acids, both in the central nervous system and the body as a whole. Human milk contains these fatty acids, whereas some preterm infant formulas do not. Infants fed formulas without these fatty acids have lower plasma and erythrocyte concentrations than infants fed human milk. Preclinical and clinical studies have demonstrated that single-cell sources (algal and fungal) of long-chain polyunsaturated fatty acids are bioavailable. A balanced addition of fatty acids from these oils to preterm formula results in blood fatty acid concentrations in low birth weight infants comparable to those of infants fed human milk. Methods: In the present study the growth, acceptance (overall incidence of discontinuation, reasons for discontinuation, overall incidence and type of individual adverse events), and plasma fatty acid concentrations were compared in three groups of infants fed a long-chain polyunsaturated fatty acid-supplemented preterm infant formula, an unsupplemented control formula, or human milk. The study was prospective, double-blind (formula groups only), and randomized (formula groups only). Two hundred eighty-eight infants were enrolled (supplemented formula group, n = 77; control formula group, n = 78; human milk group, n = 133). Results: Anthropometric measurements at enrollment, at first day of full oral feeding, and at both 40 and 48 weeks postconceptional age did not differ between the formula groups, whereas the human milk-fed group initially grew at a lower rate. The incidence of severe adverse events was rare and not significantly different between formula groups. The groups fed either human milk or supplemented formula had long-chain polyunsaturated fatty acid concentrations higher than those in the control formula group. Conclusions: The results of this study demonstrate the safety and efficacy of a preterm formula supplemented with longchain polyunsaturated fatty acids from single-cell oils. (C) 1999 Lippincott Williams and Wilkins, Inc.
AB - Background: The last trimester of pregnancy is a period of rapid accretion of long-chain polyunsaturated fatty acids, both in the central nervous system and the body as a whole. Human milk contains these fatty acids, whereas some preterm infant formulas do not. Infants fed formulas without these fatty acids have lower plasma and erythrocyte concentrations than infants fed human milk. Preclinical and clinical studies have demonstrated that single-cell sources (algal and fungal) of long-chain polyunsaturated fatty acids are bioavailable. A balanced addition of fatty acids from these oils to preterm formula results in blood fatty acid concentrations in low birth weight infants comparable to those of infants fed human milk. Methods: In the present study the growth, acceptance (overall incidence of discontinuation, reasons for discontinuation, overall incidence and type of individual adverse events), and plasma fatty acid concentrations were compared in three groups of infants fed a long-chain polyunsaturated fatty acid-supplemented preterm infant formula, an unsupplemented control formula, or human milk. The study was prospective, double-blind (formula groups only), and randomized (formula groups only). Two hundred eighty-eight infants were enrolled (supplemented formula group, n = 77; control formula group, n = 78; human milk group, n = 133). Results: Anthropometric measurements at enrollment, at first day of full oral feeding, and at both 40 and 48 weeks postconceptional age did not differ between the formula groups, whereas the human milk-fed group initially grew at a lower rate. The incidence of severe adverse events was rare and not significantly different between formula groups. The groups fed either human milk or supplemented formula had long-chain polyunsaturated fatty acid concentrations higher than those in the control formula group. Conclusions: The results of this study demonstrate the safety and efficacy of a preterm formula supplemented with longchain polyunsaturated fatty acids from single-cell oils. (C) 1999 Lippincott Williams and Wilkins, Inc.
KW - Arachidonic acid
KW - Docosahexaenoic acid
KW - Long-chain polyunsaturated fatty acids
KW - Low birth weight
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U2 - 10.1097/00005176-199909000-00015
DO - 10.1097/00005176-199909000-00015
M3 - Article
C2 - 10467999
AN - SCOPUS:0033506369
SN - 0277-2116
VL - 29
SP - 318
EP - 326
JO - Journal of Pediatric Gastroenterology and Nutrition
JF - Journal of Pediatric Gastroenterology and Nutrition
IS - 3
ER -