TY - JOUR
T1 - Assessment of Protein Turnover in Health and Disease
AU - Wernerman, Jan
AU - Morris, Claudia R.
AU - Paddon-Jones, Douglas
AU - Sarav, Menaka
N1 - Publisher Copyright:
© The American Society for Parenteral and Enteral Nutrition.
PY - 2017/4/1
Y1 - 2017/4/1
N2 - To identify protein requirements, it is necessary to be familiar with basic physiology, practical methods, and dose response of protein delivery. This review evaluates available methodology, with emphasis on the limitations of existing techniques most often related to the underlying assumption. Historically, nitrogen balance has been the dominating technique. It is still the gold standard, although there are considerable problems related to the underlying assumptions to have reliable readings. When minimal requirements needed to be defined, the indicator amino acid oxidation technique came into practice. In situations of longer term steady states, it serves a purpose. In situations of disease or in aging, it has proven to be more problematic. More recently, whole-body protein turnover measurements have shown to be useful in situations where the underlying assumptions for the other techniques are not possible to meet.
AB - To identify protein requirements, it is necessary to be familiar with basic physiology, practical methods, and dose response of protein delivery. This review evaluates available methodology, with emphasis on the limitations of existing techniques most often related to the underlying assumption. Historically, nitrogen balance has been the dominating technique. It is still the gold standard, although there are considerable problems related to the underlying assumptions to have reliable readings. When minimal requirements needed to be defined, the indicator amino acid oxidation technique came into practice. In situations of longer term steady states, it serves a purpose. In situations of disease or in aging, it has proven to be more problematic. More recently, whole-body protein turnover measurements have shown to be useful in situations where the underlying assumptions for the other techniques are not possible to meet.
KW - amino acids
KW - critical illness
KW - nitrogen balance
KW - protein
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U2 - 10.1177/0884533617694611
DO - 10.1177/0884533617694611
M3 - Article
C2 - 28388375
AN - SCOPUS:85018763223
SN - 0884-5336
VL - 32
SP - 15S-20S
JO - Nutrition in Clinical Practice
JF - Nutrition in Clinical Practice
IS - 1_suppl
ER -